Stand-Up Dinner Menu (in bamboo boats)
Choose 4 Canapés from canapés list / 4 Boat Menu Mains / 3 Desserts
Mains
Grilled Prawn w fennel, zucchini, asparagus risotto, lemon aioli
Pulled Duck w sweet potato mash, red wine braised eschallot, bacon & baby spinach
Lamb Cutlets pea & mint puree, sumac labna
Sticky Pork Belly w Asian noodle salad & cashews
Free Range Chicken Breast w polenta cake, tomato, basil, chargrilled ratatouille
Pumpkin, Sage, Feta & Pine Nut Cannelloni
Ricotta & Seasonal Greens Spanakopita Pie
Osso Buco w garlic mash& dutch carrots
Italian Lamb Shanks Ragu w ricotta gnocchi & seasonal vegetables
Desserts
Sticky Date w butterscotch sauce & vanilla mascarpone cream
Chocolate Brownie w poached pear & vanilla ice cream
Creme Caramel w berries
Orange Almond Cake w lemon curd & pistachio praline
Rice Pudding w poached seasonal fruits
Ricotta Cheesecake w roast cinnamon & honey apples
Kahlua Tiramisu
Roasted Pear Frangipane Tart w condensed milk caramel & Belgian chocolate chips